酪 Stroke Order
Animated Stroke Order of 酪
Stroke Order Diagrams for 酪
Step-by-Step Handwriting Guide for 酪
Learn to Write Chinese Characters with Video Tutorials
Watch the video of writing the Chinese character "酪", learn the correct stroke order (笔顺) of the character "酪", and master the standard way of writing the character "酪".
Free Printable Handwriting Practice with Stroke Order: 酪
Printable Writing Practice Worksheet of "酪" in Portrait Orientation (Tian Zi Ge)
Printable Writing Practice Worksheet of "酪" in Landscape Orientation (Tian Zi Ge)
Information of 酪
Pinyinlào
Radical
酉
Strokes
13 strokes
Usage
★★★★★
Definition
Chinese cream / cheese
酪 [lào] [名] 【本义】: 乳酪 1. 用动物的乳汁做成的半凝固食品。 [Translation]: A semi-solid food made from animal milk. 例: 奶酪 (cheese); 干酪 (dry cheese); 酪蛋白 (a type of phosphorous-containing protein, major component of milk protein, with high nutritional value, can be made into cheese).2. 用果实做的糊状食品。 [Translation]: A paste-like food made from fruits. 例: 果酪 (fruit pudding); 杏仁酪 (almond paste). 3. 由干酪食品制成的饼，典型地为扁圆形。 [Translation]: A cake made from cheese products, typically in a flat round shape. [En]: junket. 4. 用果子或果子的仁做的糊状食品。 [Translation]: A paste-like food made from fruits or the kernels of fruits. [En]: sweet paste made from crushed nuts; sweet nut paste. 引自繁体辞典解释 【例】: 以動物乳汁所製成的半凝固食品。如：「乳酪」、「牛酪」。 [Translation]: A semi-solid food made from animal milk, such as "cheese" or "cow cheese." 明·張自烈《正字通·酉部》: "酪，牛馬乳所造。" [Translation]: "Lào is made from the milk of cows and horses."
cheese / CL:塊|块[kuai4],盒[he2],片[pian4]
cheese
cheese
casein (milk protein)
Input Method for 酪
Pinyinlao4
Wubi
sgtk
Cangjie
mwher
Zhengma
fdrj
Four Corner
17664
Unicode
U+916a
Same Pronunciation Characters
劳唠姥捞涝烙老酪佬崂栳痨耢醪铑勞咾嘮嫪嶗撈澇癆耂铹粩労狫窂哰浶僗憦朥憥磱蟧簩鐒顟髝荖恅珯硓蛯銠橑鮱轑嗠橯耮軂䕩㗦㟉㟙㟹㞠㧯㨓䃕䇭䝁䜎䝤䵏䳓䲏
Same Radical Characters
酉酌配酒酗酝酣酥酪酬酱酵酷酸酿醇醉醋醒酊酋酐酚酞酡酢酤酩酮酯酰酶酹酽醅醌醍醐醚醛醢醪醮醯醴醺酎酏酕酖酦酲酴酾醃醄醑醜醞醣醫醬醭醱醵釀釁醠醦醔酧醻醕酫醝酘醏醗酻酜酼醤釂醘醂醨醽醁醾醿釄醸醲醥酺酠醹釃醙
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